Time & Location
Feb 15, 2020, 10:30 AM – 12:30 PM
Vecchia Pizzeria & Mercato, 610 Preserve Pkwy Suite 100, Hoover, AL 35226, USA
About The Event
Join us to learn how to make the authentic Italian Focaccia bread! During this hands-on class, led by Chef Benard and Giuliana Russo-Skinner, all participants will learn how to make the perfect focaccia while learning about the true Italian traditions, history and some fun facts related to this dish! Price is $35 per person + taxes. Tickets include class, full lunch and recipes! Spots are limited, so secure yours in advance!
***This is a "make and take class" meaning you will take home what you make with us and complete the final steps***
MUST REGISTER TO ATTEND. Refunds only available for cancellations received 48 hours in advance. Due to Paypal policy changes, keep in mind that for payments done through Paypal 4% of the total will be NOT be refunded.
For any questions text us at 205-623-6004 or email alabamalanguageservices@gmail.com.
LUNCH MENU:
Sicilian Salad
Herbed Crostini
Assorted Flatbreads
Assorted Cannolis