Hands-on Gnocchi Class
Time & Location
About The Event
During this socially-distanced hands-on class led by Chef Benard and Prof Giuliana, all participants will make gnocchi while learning about the history and some fun facts behind this incredible Italian dish! Price is $35 per person + taxes. Tickets include cooking class, cooking ingredients, full meal and recipe! In addition, enjoy happy hour prices on wine and beers, mimosas for $5! Spots are VERY limited, so secure yours in advance!
MUST REGISTER TO ATTEND. Refunds only available for cancellations received 7 days in advance. Due to Paypal policy changes, keep in mind that for payments done through Paypal 4% of the total will be NOT be refunded.
For any questions text us at 205-623-6004 or email firstname.lastname@example.org
Razzo salad, herbed crostinis, bruschettas, house-made garlic knot rolls, chicken pesto pasta, taster of gnocchi, chocolate cannolis
- In-person Class$35+$3.50 Sales Tax$35+$3.50 Sales Tax0$0