Pasta Frolla Italian Biscotti Class

  Due to Covid-19, our events will now be offered: 

1. In-person in the form of private events with limited capacity. They will follow all CDC guidelines concerning  sanitation  and social distancing. No buffet will be served, each participant will receive individual meal service.

2. Online on Zoom. Each participant will come and get their own cooking ingredients kit  (if hands-on classes), packed meal and beverage in advance at the restaurant and will be able to join the fun live! Can’t make it at that time? No worries, the class will also be recorded so you can (re) watch it at your earliest convenience. You will receive an email with instructions on how to pick up everything you need and to join our class online 24 hours prior to the event.

Join us to learn how to make the authentic Pasta Frolla (shortcrust pastry) cookies just like our nonnas did! During this hands-on class, led by Chef Benard and Giuliana Russo-Skinner, all  participants will  learn how to make the perfect shortcrust pastry cookies  while learning about their history and some fun facts! Price is $35 per person +  taxes. Tickets include class, full lunch and recipes! Spots are limited, so secure yours in advance! 

  MUST REGISTER TO ATTEND. Refunds only available for cancellations received 48 hours in advance. Due to Paypal policy changes, keep in mind that for payments done through Paypal 4% of the total will be NOT be refunded.  

For any questions text us at 205-623-6004 or email us

LUNCH MENU:

 Sicilian salad, herb crostini, garlic knots, chicken pesto pasta, shortcrust Italian cookies