Time & Location
About The Event
This is a live demonstration class with a meal and alcoholic beverage included, ingredients are not included.
BOTH IN-PERSON AND ONLINE CLASSES OPTIONS AVAILABLE.
During this live cooking demonstration, led by Chef Benard and Giuliana Russo-Skinner, all participants will learn how to make the perfect Tiramisu at home while learning about the history and some fun facts of this popular Italian dessert! Price is $35 per person + taxes. Tickets include class, full meal, 1 alcoholic beverage and recipe! Spots are limited, so secure yours in advance!
MUST REGISTER TO ATTEND. Refunds only available for cancellations received 48 hours in advance. Due to Paypal policy changes, keep in mind that for payments done through Paypal 4% of the total will be NOT be refunded.
For any questions text us at 205-623-6004 or email us
Razzo salad, herb crostinis, spinach and artichoke dip, pasta with chicken alfredo, tiramisu
Due to Covid-19, our events will now be offered:
1. In-person in the form of private events with limited capacity. They will follow all CDC guidelines concerning sanitation and social distancing. No buffet will be served, each participant will receive individual meal service.
2. Online on Zoom. Each participant will come and get their own cooking ingredients kit (if hands-on classes), packed meal and beverage in advance at the restaurant and will be able to join the fun live! Can’t make it at that time? No worries, the class will also be recorded so you can (re) watch it at your earliest convenience. You will receive an email with detailed instructions and a shopping list 24 hours prior to the event, so you can follow along with us from home!!
- Sold OutIn-person Event$35+$3.50 Sales Tax$35+$3.50 Sales Tax0$0
- Online Event$35+$3.50 Sales Tax$35+$3.50 Sales Tax0$0