Wine & Dine: Not your Nonna's balls
Time & Location
About The Event
During this live demonstration class, led by Chef Benard and Prof Giuliana, all participants will be shown live how to make the perfect meatballs at home while learning about the history and some fun facts behind the most famous Italian dish! Price is $35 per person + taxes. Tickets include demo class, full meal, alcoholic beverage and recipes!! In addition, enjoy happy hour prices on wine, mimosas for $3 and beers! Spots are limited, so secure yours in advance!
MUST REGISTER TO ATTEND. Refunds only available for cancellations received 7 days in advance. Due to Paypal policy changes, keep in mind that for payments done through Paypal 4% of the total will be NOT be refunded.
For any questions text us at 205-623-6004 or email us.
Italian Salad, Herbed Crostini, Spinach and Artichoke Dip, Pasta Marinara & Meatballs, Vecchia kisses, and one alcoholic drink of your choice.
- In-person Class$35+$3.50 Sales Tax$35+$3.50 Sales Tax0$0